Daal Chana Special

Daal Chana Special is a hearty and flavorful ready-to-cook gravy made from split chickpea lentils cooked with aromatic spices and a tangy tomato base. This classic Pakistani Daal is rich in protein and full of earthy, satisfying flavor that pairs beautifully with rice or roti.

• Protein-rich split chickpea base
• No artificial preservatives
• Ready in minutes
• Serves 4 to 6 people